Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep! Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep and makes the perfect meal to come home to after a long workday! … Read more
Of course! The combination of tart lemon and sweet, slightly earthy raspberry is a match made in heaven. This Raspberry Lemon Cake is a stunning and delicious dessert that’s perfect for any occasion. I’ll give you a classic layer cake recipe, along with tips for success and a simpler variation. Classic Raspberry Lemon Layer Cake … Read more
Ingredients: Preparation for fish fry½ kg fish(pieces or fillets)2 tbsp Oilor as needed1 tbsp ginger garlic pasteor gratedLemon juiceas neededSaltas needed¼ tsp turmericpowder¾ tsp garam masalaor any spice powder½ tsp coriander powder(optional)½ tsp red chili powderor smoked paprika1 ½ tbsp rice flouror all purpose flour1 ½ tbsp besanor gram flour (substitute corn flour)Saltas needed¼ to … Read more
Introduction When time is short but you still want something that feels indulgent, this 10-Minute Garlic Butter Parmesan Pasta is the perfect solution. It uses pantry staples—butter, garlic and Parmesan—to create a sauce that clings to every strand of pasta thanks to a strategic splash of reserved pasta water. The result is glossy, silky and … Read more
This Classic Vanilla Butter Cake is soft, tender, and full of rich buttery flavor. Topped with a silky buttermilk sauce, it’s a timeless dessert perfect for birthdays, tea time, or any special occasion. Moist, flavorful, and easy to make, this cake is sure to become a favorite. Prep Time: 20 minutesCook Time: 35–40 minutesTotal Time: … Read more
Of course! Roasted Parmesan Creamed Onions is a decadent and deeply flavorful side dish that transforms humble onions into something truly special. The roasting process caramelizes the onions, bringing out their natural sweetness, which is then enveloped in a rich, cheesy, and creamy sauce. It’s a perfect side for a holiday feast (think Thanksgiving or … Read more
Ingredients Ingredient Quantity Mashed potatoes 2 cups Stuffing 2 cups Shredded turkey 1 cup Grated Parmesan cheese ½ cup Egg, beaten 1 Bread crumbs ¼ cup Salt ¼ teaspoon Black pepper How To Make Leftover Turkey Stuffing Balls Step 1: Preheat and Combine: Preheat oven to 375°F (190°C). In a large bowl, combine the mashed … Read more
Brioche rolls are the epitome of soft, buttery goodness, and when they’re made with milk, they become even more decadent. These Milk Brioche Rolls offer a melt-in-your-mouth texture with a slightly sweet flavor that’s perfect for any occasion. Whether you’re serving them as an accompaniment to a main dish, using them for sandwiches, or simply … Read more
INGTREDIENTS 500 g ground beef. 2 medium eggs. 2 tbsp bread crumbs. 1 tbsp olive oil. 1/2 tsp onion powder. 1/2 tsp garlic powder. 1 tsp Worcestershire sauce. 2 small sliced onions. 2 and ½ cups of beef broth. 2 tbsp flour. salt and black pepper to taste. INSTRUCTIONS : STEP 1: I combined ground … Read more
Ingredients Instructions Place the steak into a sealable bag. Place the peppers and onion into a separate sealable bag. Add the olive oil, lime juice, chili powder, ground cumin, cayenne pepper, salt, black pepper, and garlic to a jar with a screw top or tight fitting lid. Shake until well combined. Pour ⅓ of the … Read more